Choose a POS workflow that matches your type of venue
A restaurant, pizzeria, café and food truck handle orders differently. Choose your venue type to see the verified OrderNow capabilities relevant to table service, preparation, pickup and in-house delivery.
- 12 venue-specific ordering scenarios
- Capabilities grounded in the shared product registry
- One consistent OrderNow order, KDS and reporting platform
Choose your type of food-service venue
Open a venue page to see its relevant ordering, preparation, service and reporting workflows.
Restaurant
Table service, open bills and a shared kitchen queue
Open tables, add further orders, keep dish choices with each item and connect table service with the shared KDS and QR menu.
- Tables and open bills
- Shared KDS queue
- QR menu and bill requests
Burger joint
Burger choices, meal deals and kitchen orders
Record patty, sauce and topping choices, configure burger meal deals and keep order details clear for preparation.
- Patty, sauce and topping choices
- Configurable burger meal deals
- Venue-defined add-on suggestions
Café
Drink choices, loyalty and table ordering
Handle milk, size and extra-shot choices, run a configurable loyalty programme and offer table or QR ordering.
- Milk, size and extra-shot choices
- Loyalty points and rewards
- Table and QR ordering
Kebab shop
Sizes, sauces, meal deals and pickup
Keep meat, sauce, size and extra choices attached to every order, configure meal deals and support online pickup.
- Meat, sauce and size choices
- Shared KDS queue
- Online pickup ordering
Food truck
Counter orders and a clear preparation queue
Take detailed counter orders, configure practical meal deals and keep preparation statuses visible to a compact team.
- Fast counter order entry
- Configurable meal deals
- Preparation status and waiting time
Bistro
Lunch sets, table service and KDS
Configure lunch sets, record dish choices, handle table orders and keep the kitchen working from one shared queue.
- Configurable lunch sets
- Table and QR ordering
- Sales-by-hour reporting
Pizzeria
Pizza choices, kitchen work and in-house delivery
Keep sizes, crusts, toppings and notes with each pizza, support pickup orders and define zones for the venue's own couriers.
- Sizes, crusts and toppings
- Pickup and in-house delivery
- Shared KDS queue
Sushi restaurant
Set choices, preparation and direct ordering
Record set choices and item notes, show work in a shared preparation queue and support pickup or in-house delivery.
- Set choices and item notes
- Shared preparation queue
- Pickup and delivery zones
Pastry shop
Current availability and detailed orders
Show or hide unavailable products, record flavour and decoration choices and accept online orders for pickup.
- Current product availability
- Flavour and decoration choices
- Online pickup ordering
Bakery
A changing offer, counter orders and pickup
Keep the day's offer current, take counter orders, configure product meal deals and accept online pickup orders.
- Current product availability
- Counter order entry
- Online pickup ordering
Ice cream shop
Flavours, portions and current availability
Record flavour, portion, cone or cup and topping choices, hide unavailable products and review sales by hour.
- Flavour and portion choices
- Current product availability
- Sales-by-hour reports
Bar or pub
Open bills, further rounds and QR ordering
Keep table bills open for further rounds, record drink choices and let guests order or request the bill from a QR menu.
- Tables and open bills
- Further rounds from the QR menu
- Bill requests from a phone
Verified OrderNow capabilities used across these venues
Every venue page uses the same set of atomic product capabilities verified in the shared OrderNow registry.
Table and bill management
Staff can open a table, add items and follow-up orders, then settle the bill from the service panel.
Open table bill
Staff can add further orders and dishes to an open bill throughout the guest's visit.
Dish options and modifiers
An order item can include size options, extras, removals and notes for the kitchen.
Item availability
Staff can show or hide unavailable dishes and ingredients from the service panel.
QR menu and table ordering
Guests scan the code assigned to their table, browse the menu in a mobile browser and place an order.
Request the bill from a phone
Guests can use the QR menu to call a member of staff or request the bill.
One shared KDS queue
Orders from table service, QR and online ordering appear in one clear queue for the kitchen team.
KDS statuses and preparation time
The kitchen updates order statuses from To do to In progress and Ready, with a visible waiting-time counter.
Busiest hours
Reports and a heat map show sales over time and the venue's busiest operating hours.
Dish popularity ranking
Sales analytics show the performance of individual menu items and categories over a selected period.
Online orders with a pickup time
An optional online shop lets guests choose a pickup time and add a note to the order.
In-house delivery zones and rates
Delivery charges for the venue's online orders can be calculated using zones and distance.
Loyalty points and rewards
Guests collect points based on their spend and exchange them for rewards available at the venue.
Combo offers
Teams can configure meal combinations with automatic price adjustments when an order is placed.
Smart Pairings suggestions
The basket can suggest matching sauces, extras and drinks while the guest is ordering.
See OrderNow working with your venue's order flow
Book a product walkthrough focused on the way your team takes, prepares and hands over orders.